Assistant General Manager

Popeyes • North Las Vegas, NV, US • published 2026-09-21 22:42:50.147376

Description

**ASSISTANT GENERAL MANAGER** SUMMARY: The Assistant Manager is responsible for creating a culture that reflects the company values. Responsibilities include managing the daily operations of the restaurant, including selection, development and performance management of employees. In addition, the Assistant Manager oversees the inventory and ordering of food and supplies, optimizes profits and ensures the guests are satisfied with their dining experience. The Assistant Manager reports to the Restaurant General Manager. Primary Responsibilities include: FINANCIAL * Adhere to company standards and service levels to increase sales. * Responsible for ensuring that all financial and personnel/payroll related administrative duties are completed accurately, on time and in accordance with company policies and procedures. FOOD SAFETY AND PLANNING * Maintains a safe, secure, and healthy environment by establishing, following, and enforcing sanitations standards and procedures and complying with health and legal regulations. * Responsible for ensuring consistent high quality food preparation and service. * Maintain professional restaurant image, including restaurant cleanliness, proper uniform...

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