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General Manager 5 - Food
Sodexo • Commerce, TX, US • published 2026-10-14 14:28:33.850146
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Lead dining operations at East Texas A\&M University as a General Manager 5 \- Food. Drive culinary excellence, financial performance, team leadership, and client satisfaction while creating an outstanding campus dining experience for students, faculty, and guests. **About the job** In this high\-impact leadership role, you’ll be responsible for overseeing large\-scale food service operations across one or more sites, ensuring excellence in service, quality, and compliance. You’ll guide teams, manage financial performance, and cultivate strong client partnerships while driving strategic initiatives that support growth and customer satisfaction. Accountable for managing people, setting direction and deploying resources; typically is responsible for performance evaluation, pay reviews and hire/fire decisions. Results are primarily achieved through the work of others and typically depend on the manager's ability to influence and negotiate with parts of the organization. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Accountable for business, functional or operational are...
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